It’s time for another healthy recipe. And let it be vegetarian. There will be bulgur wheat and veggie balls. Easy to make, tender balls with a lovely taste. No frying, of course.
The two main ingredients – bulgur wheat and courgettes. I thought they would combine perfectly and they really did. But why to eat them?
Bulgur wheat – tasty, healthy and versatile. It is a wonderful ingredient, full of nutrients and a good source of protein and fiber. Dr. Axe has an exhaustive article about bulgur wheat, Bulgur Wheat: The Better Wheat for Your Belly & More. You could read it here.